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Dinner Recipes
Lamb Kleftiko
En tradisjonell gresk lammestek bakt i pakker med sitron, hvitløk og aromatiske urter til kjøttet faller fra hverandre.
Ingredienser
- 1200 glammelår uten bein (skåret i store terninger)
- 6 feddhvitløk (skåret i tynne skiver)
- 2 stksitron (skåret i skiver)
- 29,57 mltørket oregano (helst gresk oregano)
- 100 mlekstra virgin olivenolje (av god kvalitet)
- 800 gpoteter (skåret i store båter)
- til smakhavsalt (justeres etter ønske)
- til smaknykværnet svart pepper (smakes til)
- 4 arkbakepapir (til innpakning)
Fremgangsmåte
- 1
Forvarm stekeovnen til 160°C (320°F).
- 2
Bland lammekjøtt, poteter, hvitløk, sitronskiver, oregano, olivenolje, salt og pepper i en stor bolle.
- 3
Legg ut fire store ark med bakepapir på benken.
- 4
Fordel lammekjøttet og potetene likt på de fire arkene.
- 5
Brett bakepapiret stramt sammen til forseglede pakker slik at ingen damp slipper ut under stekingen.
- 6
Legg pakkene i en stor ildfast form.
- 7
Stek midt i ovnen i 3 timer til kjøttet er ekstremt mørt.
- 8
La pakkene hvile i 10 minutter før du forsiktig åpner dem ved servering for å unngå damp.
Tips
- Du kan legge til fetaost i pakkene de siste 10 minuttene hvis du ønsker en mer kremet smak.
- Pass på at bakepapiret er helt tett slik at kjøttet koker i sin egen kraft.
- Server gjerne med en frisk tzatziki og en gresk salat ved siden av.
Any dish, any language — the full recipe in seconds
Type the name of a dish — Paella Valenciana, Coq au Vin, Kjøttkaker i brun saus, Fish and chips — and this free AI recipe generator identifies the authentic dish and writes the complete recipe: appetizing photo, ingredients with quantities scaled to your number of servings, numbered step-by-step instructions with temperatures, times and food-safety notes, and practical tips from a professional recipe writer.
It's built for real cooking, not just reading: send the ingredients to a large, one-handed shopping list where you tick off what you've bought, then continue straight into a distraction-free cooking mode that remembers your place. Generate in any language and switch the whole recipe — shopping list included — between English, Spanish, French, Norwegian, German, Italian and Portuguese without losing a single checkmark, and flip between metric and imperial measures. Recipes are easy dinner ideas made practical: saved locally in your browser, so you can close your phone mid-recipe, reopen it tomorrow and continue exactly where you left off — no account, no sign-up, completely free.
Good to know
- Quantities are calculated for the servings you choose — from 1 to 12.
- Switch language without regenerating: nothing resets, everything stays checked.
- Recipes are stored locally in your browser — reopen them any time, no account needed.
How it works
- 1Type the dish name in any language and pick how many people you're cooking for (1–12).
- 2Press Generate recipe — the authentic dish is identified, the recipe is written and a photo of the dish is taken.
- 3View the shopping list and tick off each ingredient while you shop — progress saves automatically on every tap.
- 4Press Shopping complete to jump straight into cooking mode with numbered steps and your progress always remembered.
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